Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week. more

Comedic food talk and even some respectful interviews with big name chefs, celebrities, and regular schnooks. Hosted by shrimp fanatic, uneducated eater, and horrific at home chef Jordan Okun. Coming to your ears straight out of Los Angeles, California. more

In depth Interviews with small independent California winemakers, farmers, merchants, authors and California wine history. A place to learn more about some of your favorite small producers and discover new ones and delve into the past of California wine making to see how it still affects us today. more

The LA Food Podcast is where LA's top chefs, boldest food stories, and biggest restaurant moments all collide. Hosted by Luca Servodio, the official hype man of Los Angeles restaurants, we dig deep into what's happening across the most exciting food city on the planet — Los Angeles. We've chopped it up with legends like Wolfgang Puck, Brooke Williamson, Joe Sasto, and more. Expect chef interviews, restaurant news, behind-the-scenes drama, food culture trends, and no-BS conversations about LA's dynamic dining scene. Powered by Acquired Taste Media. New episodes drop every Friday. Hit follow! more

Northern California ain't just wine country anymore!! Some of the best craft-brewed beers in the world are in the North Bay. And host Danny Wright wants to taste them ALL on Beer Thirty! Danny is joined by the guys from the Sports Meats Beer podcast to drink all of the beers, all of the weeks, right here on Beer Thirty more

The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything. more

Welcome to Inside Winemaking, your go-to resource for all things winemaking, designed for those already immersed in the wine industry and anyone with a passion for the art and science of crafting the perfect bottle.Inside Winemaking was created to provide direct access to the people in charge of creating world-class wines and for listeners looking for a non-traditional, informative, and entertaining take on winemaking.Our mission is to be a comprehensive resource hub for winemaking, providing valuable content to enthusiasts and industry professionals alike. Your host Jim Duane (Napa Valley winemaker) interviews some of the top winemakers in California and beyond.Each episode features a winemaker, grape-grower, or technical wine pro and dives deep into their background and expertise. Wine newbies and expert enophiles will be entertained by winemaking stories and learn more about growing grapes and making wine.Join us on Inside Winemaking as we uncork the secrets of winemaking, share valuable insights, and create a vibrant community of wine enthusiasts and industry professionals. Subscribe now and elevate your winemaking journey! more

Fr. Ian Delinger hosts this fun monthly segment of 'Issues & Ideas' about unique ways of looking at and preparing everyday foods on the California Central Coast. He travels around our region cooking with and talking with chefs, farmers, distillers, home cooks and more in this entertaining culinary exploration. more

Wine Country Radio on the Central Coast of California covering the Paso Robles, San Luis Obispo, and Santa Barbara Wine Regions. more

Live Radio Show & Podcast

Go around the world and across the country with Big Blend Radio's 'Food, Wine & Travel' Show that features travel writers, photographers, and authors, as well as destination, tourism, and hospitality members of the International Food Wine and Travel Writers Association (IFWTWA). New episodes air every second Tuesday & Friday, and every third Monday. more

Hosts Chris Cottrell and Morgan Twain-Peterson MW talk shop with growers, winemakers, and more from their corner of the California wine world. more

A show where we talk everything about Food, Farming, Family and Home. Home is always the Central Coast Of California. Always, using methods and practices to mimic nature as close as possible. Hoping to stimulate the conversation of how we eat our politics everyday. With the biggest political act we do everyday is what we put on our plate. To always remember, we stand for is what we stand on. BUY, EAT, LIVE LOCAL. EVERYDAY.www.naturestouchnurseryandharvest.store more

Come and join us on our food journey. We'll talk about anything related to what we eat. There'll be recipes, reviews and sometimes techniques. Come and join us on the ride. Enjoy! more

Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up an coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry. If you have a Story that you you think we should share, We'd love to hear it. Feel free and contact us at icrushbbqshow@gmail.com more

Focusing on the California Hotel Market. We are bringing the Thought Leaders in California Hospitality together for a conversation. Our discussions cover Hotels, Food and Beverage, Hotel Development, Sports and Entertainment Venues, Trends, Demand Generators, Travel, Tourism and so much more.... more

For California Foodways, reporter Lisa Morehouse spends a lot of time in her car. She's on a kind of mission: to travel to every county in the state, finding stories about food, agriculture, and -- most importantly -- the people that make both possible. more

Sommeliers Jeremy Troupe-Masi, Savannah Vento-Chun, and local business owner Matt Souza are joined by chefs, farmers, winemakers, entrepreneurs, and many more small business owners. TTG is the Tri-Valley's first and only hospitality podcast to bring you closer to the California Food & Beverage scene. Working alongside the many movers and makers of the industry, the team uses its experience and passion for community to showcase the many amazing human business related stories here in the East Bay. Join us for one hell of a conversation and be sure to subscribe if you love the POD more

The Best Ceats Podcast brings unprecedented access to the hospitality industry from Southern California, and beyond, each and every episode. Bringing you the best stories, and the people behind them with every interview, The Best Ceats Podcast showcases the very best of the people that make up bars, restaurants, distilleries, and more! more

Tips for beginning and experienced gardeners. New episodes arrive every Friday. Fred Hoffman has been a U.C. Certified Master Gardener since 1982 and writes a weekly garden column for the Lodi News-Sentinel in Lodi, CA. A four-decade fixture in Sacramento radio, he hosted three radio shows for Northern California gardeners and farmers: The KFBK Garden Show, Get Growing with Farmer Fred, and the KSTE Farm Hour. Episode Website: https://gardenbasics.net more

Everything you wanted to know about good cooking and good eating from LA chef, author, radio host and restaurateur Evan Kleiman. more

Lito and Casey O'Neill are brothers and 3rd generation homesteaders operating a farm that produces organic vegetables and licensed cannabis in the hills of Mendocino county California where they grew up. In this show, the O'Neill brothers talk with farmers, foragers, witches, scholars, and other folks about their connection to the natural world to explore topics like sustainable food production and healthy nutrition, environmental and social justice, and building communities around shared values. more

Robertland is a NSFW podcast about theme park experiences, history and trivia, hosted by Robert Thompson (comedian/lead singer of comedy punk band Dick Neptune & The Microwave Ovens). more

'Indulge in the Authentic' in Yolo County, California. We invite you to join us in exploring the hiddengems of this charming California region. Nestled in the heart of Northern California, just a short distance from Sacramento, Napa and San Francisco, Yolo County boasts a unique blend of natural beauty and vibrant culture. Yolo County is a world unto itself, where lush vineyards yield some of the finest local wines, and farm-to-table restaurants celebrate the region's agricultural bounty. Join us as we journey through picturesque downtowns, savor delectable culinary delights, and uncork the stories behind Yolo County's thriving wine scene. Discover why Yolo County is more than just a destination; it's an experience waiting to be explored.'Indulge in the Authentic' is hosted by award-winning travel writer Aaron Millar, and produced byWebby-nominated Armchair Productions.Learn more about Yolo County, California and begin planning your trip at visityolo.com more

Soil to Soul is brought to you by Bonterra Organic Estates in Mendocino County, California, the largest Regenerative Organic Certified® winery in the U.S.In the Soil to Soul podcast, now in its second season, Host Jess Baum interviews inspiring change-makers who are passionate about making a positive impact on our planet. Each episode explores our guests' origin stories and motivations to do the work that they do, with themes of hope and progress woven throughout. more

Welcome to the official podcast of the YouTube Show 'The Taco Debacle', a show where I, Frankie Robles, interview San Jose, California, artists, comedians, small business owners, politicians, and other San Jose creatives at their favorite taco spot in of the biggest cities in the country with hella taquerias, taco trucks, and plenty of taco stands. We aim to put out 20-30 minute YouTube episodes, but with interviews full of great stories lasting an hour to an hour and a half, we decided to upload the full interview as a podcast. San Jose is home to over 1 million people and if you ask any one of those people where is a good place in San Jose to get a good taco, chances are you'll get a million different answers. Journey with us as we eat our way through San Jose taco spots and highlight the amazing work of San Jose creatives...taco lovers, this is, The Taco Debacle. more

We review wine from Paso Robles, California and beyond.

Obsessed with Wine is a weekly podcast hosted by California wine enthusiast, Wesley Cable. Wesley dreamed of being a winemaker in Napa Valley but since that didn't happen, Wesley created this podcast to pursue his passion for everything wine and winemaking. Each episode includes an interview with smart, talented, influential, people with a focus on their wine journey and the wines they are involved in every day. more

Providing timely California political updates, meant for farmers, ranchers, dairymen and professionals in the food industry. Hosted by Agricultural Council of California. more

Welcome to Hopped: Sound On ?, where we talk everything SoCal craft beer. Get the inside scoop on SoCal's latest beer releases, upcoming beer events, and in-depth conversions with the people that brew, serve, and drink craft beer in Southern California. more

Brews & Q's Podcast is based out of Orange County, California. It all started with a simple notion of trying new beers from local breweries and giving listeners their straightforward, honest, opinion. While not claiming to be beer experts, Eddie and Slater provide their unbiased reviews. Most of the beers they sample are brewed throughout the OC and some East Coast areas.Our idea is not only to spend time on the beer that we drink, but also to speak on current events around the world as well.Brews & Q's Podcast is not limited to speaking about beer, we venture off into many topics! more